24 hour sourdough pizza

Capocollo, roasted not cured!

The Awaiting Table, Puglia

Orecchiette with cabbage and pancetta

La Rustica, classic Italian food in Emilia

Busseto, Emilia - the land of Culatello and Verdi

Pasta with artichokes and pancetta

Sicilian Pizza, Lumera di Noto

Relais Sant’Ambrogio, Bobbio

Da Ö Vittorio, Recco

Le Meraviglie del Mare, Martinsicuro

Pasta alla Checca

Chickpea, Eggplant & Tomato Salad

Canestrino, the Lucca Tomato

Preserving baby artichokes and sun-dried tomatoes

Risotto with zucchini and asparagus

Risotto with radicchio, gorgonzola & walnuts

Spaghetti al pomodoro

Where to Eat and Sleep in Valpolicella

Pasta con bocconcini di maiale